Kalamazoo Outdoor Gourmet is celebrating the 20th anniversary of its Hybrid Fire Grill, which allows homeowners to cook with any combination of wood, charcoal and gas.

“In 1998, there was nothing like the Kalamazoo Dual-fuel Grill on the market. It created a whole new category,” Faulk says. “The grill created a small but enthusiastic following that really launched our brand.

”Kalamazoo will be celebrating all year long, starting with a visual timeline that chronicles the grill’s history from the original concept to the fourth generation featured in today’s product lines.

“Our latest version of the Hybrid Fire Grill really changed the game for Kalamazoo,” Faulk says. “We set ourselves a very ambitious goal — not only would this grill distinguish itself through its hybrid capabilities, it would also set itself apart as the best gas grill available. You don’t need to add charcoal or wood to create amazing food on this grill.” 

A commemorative anniversary medallion will be on display at Kalamazoo dealer partner locations and events such as the 2018 Architectural Digest Home Design Show.